Famed for the excellence of its cuisine and service since opening in 1994, the National Golf Club under the leadership of Executive Chef Adnan Kaplan, has become the known as the best eating house in the district.
RESTAURANT-BAR
Famed for the excellence of its cuisine and service since opening in 1994, the National Golf Club under the leadership of Executive Chef Adnan Kaplan, has become the known as the best eating house in the district. The National offers the finest of traditional Turkish cuisine, plus a wide range of both European and Asian dishes. If you prefer something lighter a range of snacks are always available; try the mixed pide (Turkish pizza) ,a must if it is your first visit. National is the Ideal venue to relax with friends, an excellent and unique venue for a business lunch. A three course lunch or dinner with a drink will cost between 20 - 40 Euro.
The bar is situated close to the restaurant, so you have the choice to sit in the comfort of the clubhouse or enjoy the sunshine of the terrace. A wide range of Turkish and foreign wines and spirits are available. The unique atmosphere of the National Golf Clubs facilities are available for private functions, both social or business, ideal for weddings or other anniversary celebrations, and perfect for a very private business dinner. The facilities can cater for up to 100 persons inside the restaurant and additionally on the terrace another 60.